Lee Alan Wood has been appointed as Director of Food & Beverage at Radisson Blu Bali Uluwatu
Radisson Blu Bali Uluwatu proudly announces the appointment of Lee Alan Wood as Director of Food & Beverage. A Radisson Blu veteran, Lee brings with him 17 years of experience in culinary craftsmanship in high end restaurants and 5-star resort kitchens, having amassed invaluable expertise of launching exciting restaurant and bar concepts within that time. Continuing on just that path, he joins the Bali team, and is set to deliver on exceptional guest"s experience.