Guido Ulmann has been appointed as Executive Chef at Outrigger Reef on the Beach
Ulmann has been an active part of the Hawaii food and hospitality industry for many years. He comes to Outrigger from the Waialae Country Club where he was the executive chef since 2004. Prior to that, he was executive chef at the Hilton Hawaiian Village and the Prince Kuhio hotel. Ulmann also has experience on the U.S. mainland, as he was the executive chef at the Los Angeles Hilton & Towers for a period during his career. He began his food and beverage career in1966 and has flourished as he pursued his passion, honed his talents and grew with this ever-evolving industry.