Rethinking the playbook: how one hotelier cut services, and won profit
Dorchester hotel owner Tudor Hopkins increased operating profits from 8% to 26% by eliminating F&B services and reducing OTA bookings from 60% to 25%.
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Financing in a Higher-for-Longer World: How Hotel Owners Can Still Close Deals
The article provides strategies for hotel owners to secure financing despite elevated interest rates, focusing on operational improvements and creative capital structures.
By Emil Iskandar, Senior Vice President, Capital Markets, Los Angeles, HVS
This Week on Not Done: Nate Tyrrell, CIO of Host Hotels & Resorts (S&P 500)
Host Hotels CIO shares investment strategies and provides 10 essential metrics and practices for hotel GMs to better communicate with owners.
Sloan Dean in conversation with Nate Tyrrell