Raffles Udaipur Set To Bring Raffles’ Legendary Hospitality Experience To The Romantic City Of Udaipur
Scheduled for 2 August 2021 – 101 Rooms
Away from the hustle and bustle of the city, the expansive property is reminiscent of a magnificent country estate, with beautifully manicured, ornamental gardens and panoramic views of the surrounding hills, tranquil lake and a 400-year-old temple. Arrival is via a scenic 20-minute drive from the airport, followed by a calming boat ride tailed by migratory birds, as a natural spectacle unfolds before the eyes of visiting guests.
The hotel itself is an architectural marvel of 101 luxurious rooms, suites and signature suites that elegantly interweaves western cultural references with Rajasthan's royal heritage and elements of Mughal architecture. Guestrooms have uninterrupted lake views, private gardens, balconies, plunge pools and an east-west design aesthetic with murals, handcrafted furniture and other crafts by local artisans.
Under culinary director Prasad Metrani, Raffles Udaipur is a culinary aficionado's paradise with fresh, new flavours to relish every day. At Sawai Kitchen, the Indian speciality restaurant, guests can expect to be graciously served the lost recipes from the region's royal households, reinvented for modern tastes. Harvest, set to open in October, offers an interactive farm-to-table dining experience with produce foraged from the estate farm, spotlighting the region's food traditions; while culinary enthusiasts can enjoy a co-cooking experience at Rasoi, the cookery school. The Raffles Patisserie offers freshly baked breads, classic French desserts, signature Raffles pastries and more. Mindfully crafted alfresco dining experiences, framed by the picturesque hills that surround the lake, draw inspiration from the five elements: earth, fire, water, air and space.
For a sophisticated and discreet experience, guests can linger over intimate conversations or take a book to read at The Writers Bar while indulging in bespoke artisanal and classic cocktails and a champagne & caviar menu. In contrast, the iconic Long Bar, a hallmark of the Raffles brand designed with European wood and leather, with engravings by local artisans, is a perfect place to socialise. It offers fine Indian spirits, single malts, local brews from across Rajasthan and the signature Udaipur Sling - the Singapore classic remade with fresh produce from the island and home-made syrups.