Nomad Hilton Singapore

Situated in the vibrant heart of Orchard Road, NoMad will bring New York-style glamour to Singapore with NoMad Grill, celebrate the city's lesser-known cabaret heritage through The Tropicana Club, and introduce a new soft-serve-meets-cocktail concept with Sticky Fingers. Each presenting a unique identity, atmosphere, and culinary philosophy, NoMad's distinct hospitality perspective will introduce a range of new F&B offerings to the city, effortlessly combining elegance, indulgence and relaxation through approachable sophistication.

NoMad Grill is a sophisticated blend of classic brasserie and quintessential New York-style chophouse, designed to feel both timeless and inviting. Celebrating exceptional dry-aged meats from around the world cooked over wood fire, alongside pristine seafood and seasonal produce, tableside moments will nod to the grand dining traditions of New York, reimagined for Singapore.

Sticky Fingers, looking out to Orchard Road, is a new concept from the NoMad brand, bringing a playful new energy to Singapore's dining scene. By day, it will craft house-made gourmet soft serve sundaes, inspired by classic nostalgia sprinkled with adult decadence. By night, the space transforms into an intimate cocktail bar where desserts and drinks intersect through inventive pairings and unexpected flavor combinations.

The Tropicana Club is NoMad's vibrant craft cocktail bar, inspired by the golden age of cabaret and the exotic glamour of Havana in the 1940s and 1950s. Drawing influence from both Havana's legendary Tropicana Club (1939) and Singapore's own pioneering Tropicana Club (1953), the venue reimagines the spirit of these iconic destinations through a contemporary NoMad lens. At its heart is a cocktail program rooted in the great classics of the era — Martinis, Daiquiris, Manhattans, and Cuban cocktails — alongside tropical drinks inspired by Havana, elevated with ingredients and influences from Singapore and Southeast Asia.

Lú Bar will be an additional poolside location, offering a quiet sanctuary with lush greenery and soft furnishings. Guests can enjoy aperitivo cocktails and refreshing drinks during the sun-soaked days, with artworks and design nods that celebrate the symbolism of the Heron.

Leo Robitschek leads NoMad's global cocktail program, garnering international accolades including the James Beard Award for Outstanding Bar Program and recognition on the World's 50 Best Bars list.