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Appointment Food & Beverage

Stephen Quigg has been named Executive Chef at Wyndham Nassau Resort

Wyndham
Nassau, Bahamas
Stephen Quigg
With more than 25 years of culinary experience, Quigg joins the Wyndham Nassau Resort team most recently from Sandals Whitehouse, Jamaica, where he served as executive chef for three years, delighting guests with his fusion of Asian, Italian, French, Caribbean, Southwest and American cuisine.
Food & Beverage Caribbean Bahamas Nassau
Wyndham
Hotel GroupManagement CompanyFranchise OrganizationBrand Owner

Wyndham Hotels & Resorts (NYSE: WH) is the world's largest hotel franchising company by the number of properties, with approximately 9,100 hotels across over 95 countries on six continents. Through its network of approximately 836,000 rooms appealing to the everyday traveler, Wyndham commands a leading presence in the economy and midscale segments of the lodging industry.