Daniel van der HeijdenIn Mr. van der Heijden’s position of Executive Assistant Manager at Le Meridien Amman, he will be responsible for overseeing the daily operations of the hotel with its 430 rooms and suites, supporting the F&B division with its seven international outlets, and guaranteeing adhering to Starwood’s international regulations and policies. “I am looking forward to assisting the General Manager, Mr. Tarek Derbas, in managing this hotel in the most efficient and effective manner. Realizing a cultured and memorable experience stemming from the pleasure of staying at le Meridien Amman is our primary objective”, said Mr. van der Heijden. Mr. van der Heijden has completed his hotel business degree from the Hotel Business School (SVH) - Netherlands, and held many positions, lastly the Food and Beverage Director at Sheraton Hotel, Jeddah.