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Appointment Food & Beverage

John Santangelo has been appointed as Director of Food & Beverage at Eaglewood Resort & Spa

Pyramid Global Hospitality
Itasca, Illinois, United States
John Santangelo
John Santangelo comes to his new role at Eaglewood Resort & Spa with three decades of industry experience. He was most recently director of food and beverage for Pheasant Run Resort, located in St. Charles, Illinois. He has served in the same position for a leading casino brand. Mr. Santangelo previously held the positions of executive chef, director of restaurants, and chef for major brand and independent resorts. He has a degree in Culinary Arts and Business from the American Culinary Federation, and an Advanced Culinary Arts degree from Le Cordon Blue, located in France. He resides in Shorewood, Illinois, with his family.
Food & Beverage USA & Canada United States Illinois Itasca
Pyramid Global Hospitality
Management Company

Pyramid Global Hospitality was formed by the 2021 merger of three hotel and resort management companies, creating the most owner-focused, experiential company in the industry and establishing a position as a best workplace. The organization’s global portfolio spans more than 240 properties across the U.S., Caribbean and Europe. It maintains offices in Boston; The Woodlands, Texas; Cincinnati; and London.