Most recently, Hanlon was the owner/operator of the award-winning Artisan Bread Bakery in Las Vegas, which supplied celebrity restaurants run by Bobby Flay, Todd English Tom Colicchio and Alan Ducasse at Bellagio, Four Seasons, the Ritz Carlton, MGM Grand and Caesar’s Palace. Prior to his solo venture, Hanlon earned a name for himself opening unique themed restaurants in his native Michigan and Las Vegas.
Hanlon is a graduate of the Madeleine Kamman Culinary School in Annecy France and New Hampshire where he was personally trained by James Beard Award winner, Gary Danko.
Food & Beverage USA & Canada United States Arizona Lake Havasu City