Marc Bromley has been appointed as Resort Manager at Four Seasons Resort Costa Rica at Peninsula Papagayo

Marc Bromley
Marc Bromley has been named as the new Resort Manager at Four Seasons Resort Costa Rica and will join the Resort's team in Costa Rica in early March. He has been with Four Seasons Hotels and Resorts since 2007, most recently as Resort Manager at Four Seasons Resort Palm Beach and previously as Director of Food & Beverage at Four Seasons Hotel Washington, DC and Assistant Director of Food & Beverage at Four Seasons Hotel Chicago. While in Washington, Marc worked with renowned restaurateur Michael Mina and the Hotel team on the successful opening of the chic and modern BOURBON STEAK restaurant. Prior to joining Four Seasons, Marc was director of restaurants as well as holding other positions for Peninsula Hotels in Beverly Hills and Chicago.
Sales & Marketing Central & South America Costa Rica Guanacaste

Four Seasons Hotels and Resorts is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. From elegant surroundings of the finest quality, to caring, highly personalised 24-hour service, Four Seasons embodies a true home away from home for those who know and appreciate the best. The deeply instilled Four Seasons culture is personified in its employees – people who share a single...