Advertisement
Appointment Food & Beverage

Dana Hauser has been appointed as Brand’s First Female Executive Chef at Fairmont Waterfront

FRHI
Vancouver, British Columbia, Canada
Dana Hauser
Dana discovered her enthusiasm for cooking while studying Psychology at the Memorial University of Newfoundland. During her studies, she craved a career that combined her love for food and travel and a desire to perform within a team environment. Dana soon discovered her culinary cravings and enrolled in the culinary program at Canadore College. Her apprenticeship began at Fairmont Jasper Park Lodge where the Executive Chef immediately recognized a natural talent; offering Dana the option to complete her apprenticeship at the resort. Leaping at this opportunity, Dana enrolled in the Southern Alberta Institute of Technology's professional cooking program.
Food & Beverage USA & Canada Canada British Columbia Vancouver
FRHI
Hotel Group

Three distinct brands, Fairmont, Raffles and Swissôtel, have combined to provide the world's finest accommodations for discerning travelers - giving our customers easier access to more destinations. Elegant accommodations and impeccable service in the world's finest destinations are elements that all of our brands share. However, our three brands also maintain their identities and traditions: Fairmont as a landmark presence integrated into...