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Appointment Food & Beverage

Kitty Tang has been appointed as Director of Food and Beverage at Eaton Smart

Langham
Hong Kong, Hong Kong (SAR)
Kitty Tang
With a major in hotel management at The Hong Kong Polytechnic University, Tang has worked in the industry for over 20 years, particularly in banqueting and catering services. Prior to joining Eaton Smart, Hong Kong, she was the director of catering of Langham Place, Hong Kong, and has been working with the hotel since its pre-opening. She also held managerial positions for various five-star hotels, including Furama Hotel and Regal Airport Hotel in Hong Kong. In her new role as the director of food and beverage at Eaton Smart, Tang will assist Shane Pateman, GM of Eaton Smart, Hong Kong, in overseeing the hotel’s food and beverage division, which consists of banqueting service and seven restaurants and bar including Yat Tung Heen, the outpost of the Michelin-starred Cantonese restaurant at Great Eagle Centre.

Kitty Tang is an alumnus of School of Hotel and Tourism Management (SHTM) at The Hong Kong Polytechnic University .

Food & Beverage Asia Pacific Hong Kong (SAR) Hong Kong
Langham
Management CompanyBrand OwnerHotel Group

A wholly owned subsidiary of Great Eagle Holdings Limited, Langham Hospitality Group (LHG) is a global hotels, resorts and residences operator with a family of distinctive brands that include The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton and Ying’nFlo. With over 40 hotels, resorts and residences in operation or development, LHG has an international footprint that extends across Asia, Europe, North America, Australasia and the...