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Appointment Food & Beverage

Robert Parody has been appointed as Director of Food & Beverage at Costa d’Este Beach Resort

Pyramid Global Hospitality
Vero Beach, California, United States
Robert Parody
Robert Parody was previously director of food & beverage for Sea Pines Country Club of Hilton Head, South Carolina. He was highly successful in this position and together with his team built a nationally recognized wine program which won awards, including the Award of Merit and Distinction for the past six years from the International Wine Society. Prior to this appointment, Mr. Parody served as director of restaurants and private dining for The River House, an Auberge property also located on Hilton Head Island. Originally born in New York City and raised in the scenic Pocono Mountains of eastern Pennsylvania, Mr. Parody moved to the warmer climate of Hilton Head following service in the United States Navy. It was here that he met his wife, Paola, a native of Bolivia, and where he entered the food & beverage division of the hospitality industry. Mr. Parody is a Certified Club Manager. He served as president of the Hilton Head Hospitality Association and secretary of the Food and Wine Festival. He was recently awarded the prestigious Wilmore Kendall Scholarship for continuing education in his profession. He and his wife have relocated to the Vero Beach area.
Food & Beverage USA & Canada United States California Vero Beach
Pyramid Global Hospitality
Management Company

Pyramid Global Hospitality was formed by the 2021 merger of three hotel and resort management companies, creating the most owner-focused, experiential company in the industry and establishing a position as a best workplace. The organization’s global portfolio spans more than 240 properties across the U.S., Caribbean and Europe. It maintains offices in Boston; The Woodlands, Texas; Cincinnati; and London.