Robert StanfieldStanfield joined Omni Hotels in 2013 as director of operations for Omni Orlando Resort at ChampionsGate and shortly after was promoted to resort manager, a position he held until this recent promotion. "During his time at ChampionsGate, the resort has seen consistent high guest satisfaction ratings as a direct result of his leadership skills," said Stephen Rosenstock, senior vice president of Operations of Omni Hotels & Resorts. "We are pleased to wish Robert much success in his new role with Omni Hotels & Resorts." With more than 25 years of hospitality and hotel management experience, Stanfield has achieved great success as an established leader in the industry, gaining a strong sense of effective guest and employee satisfaction tactics. Stanfield joined Omni Orlando Resort from Gaylord National Resort & Convention Center in National Harbor, Md. and Gaylord Palms Resort & Convention Center in Orlando, Fla. where he severed as Vice President of Food & Beverage, lowering employee turnover by 50 percent and growing guest service and employee satisfaction scores over a three year period. He also worked with Hyatt properties holding a number of positions including director of operations at Hyatt Regency Coral Gables in Miami, Fla., food & beverage director at Hyatt Regency Orlando International Airport and senior food & beverage director at Grand Hyatt Washington, D.C. among others.