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Appointment Food & Beverage

Jaap Boelens has been promoted to Assistant Director of Food & Beverage at The InterContinental Hotels of San Francisco

IHG
San Francisco, California, United States
Jaap Boelens
Jaap Boelens brings almost a decade of experience working within the food and beverage industry to his new role as Assistant Director of Food & Beverage at the InterContinental San Francisco. Boelens first joined the InterContinental Hotels Group team in 2007, working as Food & Beverage Outlets Manager at the InterContinental Los Angeles in Beverly Hills. He later held positions at the InterContinental London Park Lane and InterContinental Houston before moving to San Francisco as the Director of Outlets and later Food & Beverage Operations Manager for the iconic InterContinental Mark Hopkins. In his new role at the InterContinental San Francisco, Boelens will oversee all food and beverage operations, including the Michelin-star Luce restaurant, Bar 888, banquets, room service, and more.
Food & Beverage USA & Canada United States California San Francisco
IHG
Management CompanyFranchise OrganizationBrand OwnerHotel Group

IHG Hotels & Resorts is a global hospitality company, with a purpose to provide True Hospitality for Good. With a family of 19 hotel brands and IHG One Rewards, one of the world's largest hotel loyalty programmes, IHG has over 6,000 open hotels in over 100 countries, and more than 1,900 in the development pipeline.