Advertisement
Appointment Food & Beverage

Jorge Alberto Ildefonso Rodríguez has been appointed as Executive Chef at Viceroy Riviera Maya

Viceroy
Riviera Maya, CA, Mexico
Jorge Alberto Ildefonso Rodr
Viceroy Riviera Maya has announced the appointment of Jorge Alberto Ildefonso Rodríguez as Executive Chef of the exclusive Viceroy Riviera Maya, with responsibility for all of the resort’s restaurants, bars and catering. Chef Ildefonso , who has more than 10 years of culinary experience in leading hotels and resorts in Mexico, comes to Viceroy Riviera Maya from the Grand Luxxe in Nuevo Vallarta, a Five Diamond resort where he was Chef de Cuisine. Chef Ildefonso’s previous experience includes serving as the Executive Sous Chef, Hotel Villa del Palmar, Loreto, and Chef de Cuisine, The Grand Mayan Hotel, Los Cabos.
Food & Beverage Central & South America Mexico Riviera Maya
Viceroy
Hotel GroupManagement CompanyBrand Owner

With hotels and residences in Algarve (Portugal), Los Cabos (Mexico), Snowmass (Colorado), and St. Lucia (West Indies), and hotels in Riviera Maya (Mexico), Kopaonik (Serbia), Santa Monica (California), Chicago (Illinois), and Washington, D.C., Viceroy offers a fresh take on hospitality, centered on the richness of experiences and genuine connection.