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Appointment Food & Beverage

Gabriele D’Amore has been appointed as Food & Beverage Manager at Kempinski Hotel Mall of the Emirates

Kempinski
Dubai, United Arab Emirates
Gabriele D
Kempinski Hotel Mall of the Emirates’ Gabriele D’Amore has recently been promoted from assistant food and beverage manager to food and beverage manager. D’Amore began his career as a waiter in Italy, his home country. Over seven years he worked his way up the ladder, assuming more senior roles, and in 1999 he moved abroad. He spent the following 12 years gaining international experience as a restaurant manager in the UK, the USA, Greece, Italy and France, with the acclaimed Alain Ducasse and other Michelin-starred restaurants. In 2011, D’Amore assumed the position of assistant food and beverage director with the Shangri-La Group in Hong Kong before moving to Dubai to work at Kempinski Hotel Mall of the Emirates in 2014 as assistant food and beverage manager.
Food & Beverage Middle East United Arab Emirates Dubai
Kempinski
Hotel GroupManagement CompanyBrand Owner

Created in 1897, Kempinski Hotels is Europe’s oldest luxury hotel group. Kempinski’s rich heritage of impeccable personal service and superb hospitality is complemented by the exclusivity and individuality of its properties. Today the Kempinski Group operates 82 hotels and residences in 35 countries and currently has more than 34 prestigious projects under development around the globe.