Nando Belmonte has been promoted to Complex Executive Chef at Loews Sapphire Falls Resort

Nando Belmonte
Nando Belmonte has been promoted to Complex Executive Chef. A driving force in the development and ongoing operation of several of Loews Hotels’ most successful food and beverage concepts at Universal Orlando Resort, Belmonte was on the opening teams for Loews Portofino Bay Hotel and Loews Royal Pacific Resort. He graduated from the Sydney TAFE College of Culinary Arts in Australia and is a member of the American Culinary Federation. Belmonte and his teams have won numerous culinary awards in the industry’s most respected competitions.
Food & Beverage USA & Canada United States Florida Orlando

Headquartered in New York City, Loews Hotels & Co is a hospitality company rooted in deep heritage in the hotel industry and excellence in service. The hospitality group encompasses branded independent Loews Hotels, and a solid mix of partner-brand hotels. Loews Hotels & Co. owns and/or operates 24 hotels and resorts across the U.S. and Canada, including Universal's Aventura Hotel, the sixth hotel in partnership with Comcast NBC Universal,...