February 10, 2016

Moustafa ElGayar has been appointed as Director of Food & Beverage at Shangri-La Hotel, At The Shard

Shangri-La Hotels & Resorts is delighted to announce the appointment of Moustafa Elgayar to the role of Director of Food & Beverage, at Shangri-La Hotel, At The Shard, London. Elgayar arrives at Shangri-La London from sister hotel Shangri-La Vancouver where he was previously the Director of Food & Beverage. Elgayar brings with him a wealth of experience having initially joined Shangri-La Hotels & Resorts in 2007. He spent his first six years at Shangri-La Hotels & Resorts based in Abu Dhabi, where he worked as Banquet Manager, followed by Restaurant Manager and, then later, Assistant Director of Food & Beverage. Prior to this, Elgayar completed the Four Seasons Hotels & Resorts management training scheme and worked on the pre-opening of the group’s Abu Dhabi property.

Moustafa ElGayar is an alumnus of Glion Institute of Higher Education – Class of 2005.

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