Advertisement
Appointment Food & Beverage

Nicholas Church has been appointed as Executive Sous Chef at Chaminade Resort & Spa

Pyramid Global Hospitality
Santa Cruz, California, United States
Nicholas Church
Benchmark Hospitality International, a leading U.S.-based hospitality management company, has named Nicholas Church executive chef for Chaminade Resort & Spa, the award-winning Benchmark Resort® perched on a hill overlooking Monterey Bay and Santa Cruz, California. Kevin Herbst, general manager for the resort, made the announcement. Nicholas Church is a veteran of the culinary arts and of Chaminade Resort & Spa. For nearly two decades he actively contributed in the resort’s kitchens, initially as line cook, and eventually as executive sous chef. In 2012, he exercised his entrepreneurial aspirations and a life-long dream, opening his own restaurant, Mama Mia's, located in Felton, California. Subsequently he returned to Chaminade assuming his previous role as executive sous chef. Chef Church attended Cabrillo College in Aptos, California. He resides in Santa Cruz County.
Food & Beverage USA & Canada United States California Santa Cruz
Pyramid Global Hospitality
Management Company

Pyramid Global Hospitality is a leading hospitality management company with a powerhouse portfolio of 200 properties across the U.S., Caribbean, and Europe. Pyramid is renowned for its relentless commitment to a people-first culture, operational excellence, and owner-centric, results-driven relationships. The company’s dynamic platform includes the award-winning collection of distinct independent properties, Benchmark Resorts & Hotels,...