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Appointment Food & Beverage

Jusman So has been appointed as Executive Chef at Rosewood Phuket

Rosewood Hotel Group
Phuket, Thailand
Jusman So
Seven key executive committee members will join Managing Director Andrew Turner in opening the highly anticipated Rosewood Phuket, the first Southeast Asia resort for the Rosewood Hotels & Resorts® collection of ultra-luxury hotels. Mr. Jusman So has been appointed executive chef and brings with him nearly 16 years' culinary experience. Prior to joining Rosewood, Jusman was executive chef at Aman Resorts’ top performing property, Amanyara, in the Turks and Caicos Islands, following a position as opening executive chef of Regent Hotels & Resorts in Montenegro. Jusman spent three years with Capella Hotel Group after first establishing himself at Sage restaurant, where he was named “Singapore’s Best Rising Chef” in 2008 at the World Gourmet Summit.
Food & Beverage Asia Pacific Thailand Phuket
Rosewood Hotel Group
Management CompanyBrand OwnerHotel Group

Rosewood Hotel Group, privately owned by Chow Tai Fook Enterprises, is one of the world’s leading global lifestyle and hospitality management groups. It encompasses four brands: ultra-luxury Rosewood; upper-upscale New World Hotels & Resorts; Asaya, an integrated well-being concept; and Carlyle & Co., a modern and progressive private members club.