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Appointment Food & Beverage

Thomas Russo has been appointed as Executive Chef at Sonesta Fort Lauderdale Beach

Sonesta
Fort Lauderdale, Florida, United States
Thomas Russo
Effective immediately, executive Chef Russo will oversee all aspects of the culinary experience to include Bistro, the hotel’s full-service beach-chic restaurant, and the entire Catering experience. Most recently, he headed up the Westin Colonnade’s food and beverage team in Coral Gables, Fla. Chef Russo is an accomplished Certified Executive Chef by the American Culinary Federation and has won two IKA (Internationale Kochkunst Ausstellung) Gold Medals at the 1996 International Culinary Olympics in Berlin, Germany. He holds a degree in Food Service Management from Central Texas College.
Food & Beverage USA & Canada United States Florida Fort Lauderdale
Sonesta
Hotel GroupManagement Company

Sonesta is one of the fastest growing hospitality companies in the U.S., celebrating an approximate 350% increase in its national portfolio. You will soon find nearly 300 Sonesta properties across seven brands operating in the U.S., Canada, Chile, Colombia, Ecuador, Egypt, Peru, and St. Maarten.