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Appointment Food & Beverage

Kaleo Adams has been appointed as Corporate Chef, Proper Hospitality/ Executive Chef at Santa Monica Proper

Proper Hospitality
Santa Monica, California, United States
Kaleo Adams
Formerly the Executive Chef of The Beverly Hills Hilton, Executive Chef at the Waikiki Edition Hotel in Honolulu, and Executive Sous Chef at The Ritz Carlton Hotel in San Francisco. Adams joins Proper Hospitality with more than 15 years of culinary and luxury hospitality experience. A level one Sommelier, Adams also spent time at a Three Michelin Starred Hotel in Spain.
Food & Beverage USA & Canada United States California Santa Monica
Proper Hospitality
Management CompanyHotel Group

Proper Hospitality creates and operates luxury lifestyle hospitality experiences, ranging from flagship hotels to a thoughtfully assembled portfolio of independent properties. Each is united by a commitment to elevated design, intentional locations, and world-class amenities that effortlessly blend local culture with global sophistication. Proper champions uncommon luxury—offering distinctive experiences in the arts, dining, and wellness that...