Steven Adyani has been appointed as General Manager at The Guild Hotel

Adyani is an Accomplished hotelier and restaurateur, best known for leading celebrity chef Gordon Ramsay's US operations and for his innovative work for Steve Wynn Resorts in Las Vegas. As Vice President of Operations for Chef Ramsay, he designed and opened the highly anticipated Hell's Kitchen Restaurant (Las Vegas), Gordon Ramsay Steak (Atlantic City). Additionally, he was part of Ramsay's FOX primetime productions of "The F Word'' and "24 Hours to Hell & Back" TV shows. In his previous role as General Manager at Wynn and Encore, Las Vegas, Adyani attainded Forbes Five Star accolades four years in a row and earlier in his carreer, as Vice President of Compass Group, Adyani re-concepted and opened James Beard award recipient and Michelin Star Winning Spiaggia Café By Chef Tony Mantuano.

Steven Adyani
General Management USA & Canada United States California San Diego

Marriott International is one of the world’s largest hotel companies, offering owners and investors access to a broad portfolio of brands spanning luxury, premium, select-service and extended-stay segments. Through franchise and management agreements, Marriott provides hotel owners with the scale of a global hospitality platform, supported by established brand standards, commercial expertise, distribution capabilities and a worldwide sales...