Hannah Davies has been appointed as Senior Director of F&B Brand Development, EMEA at Hilton

Hilton (NYSE: HLT) today announces senior appointment in its EMEA corporate F&B team with the hiring of Hannah Davies, Senior Director of F&B Brand Development, EMEA - who has taken on this new permanent role within the team. This appointment bring a wealth of in-depth industry knowledge and experience to the F&B team, having worked for either leading hospitality or restaurant companies.

Hannah Davies

Hannah Davies has 25 years of experience in the food and beverage industry, starting her career in London with ETM Group, Hakkasan and Caprice Holdings. She has spent the last six years at Selfridges & Co as Director of Restaurants, where she reinvigorated the restaurant and bar programme.

Hannah specialises in F&B concept development and optimising guest experience. She employs her strong commercial and operational experience in her role. In her new role, she will be focused on building bespoke F&B concepts for individual properties and creating prototype hospitality concepts to roll out across the portfolio. She will also work to refine F&B programming across Hilton's portfolio of nine brands in the region.

She will be based in Zurich, reporting to Adam Crocini, Global Head and Vice President of F&B Brands and Emma Banks, Vice President of F&B Strategy & Development EMEA.

Food & Beverage United States VA McLean

Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 22 world-class brands comprising nearly 7,300 properties and more than 1.1 million rooms, in 123 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed more than 3 billion guests in its more than 100-year history, earned a top spot on Fortune's 100 Best Companies to Work...