Julian Brigget has been appointed as Assistant Bar Manager at Four Seasons Hotel Kuala Lumpur

Hospitality is second nature to Julian.

Julian Brigget

This early exposure gave Julian a valuable understanding of guest service, ultimately inspiring him to build a career in hotels. After earning an advanced diploma in hospitality management, he honed his skills at multiple luxury hotels in Kuala Lumpur, rapidly moving up the ladder to bar service leader and then team leader. In 2018, he joined the preopening team of Four Seasons Hotel Kuala Lumpur as Assistant Bar Manager, a role he has essayed with skill and flair ever since.

Indeed, unlike traditional hotel bars, the ambience here is effortlessly relaxed, inviting guests to open up and be themselves. Keep an eye out for Julian on the next visit: he's the one with the warm smile and chic ponytail, always ready to strike up a conversation or share a joke.

For Julian and his team, the Golden Rule is a daily motto: to treat others as you want to be treated.

Food & Beverage Asia Pacific Malaysia Kuala Lumpur

Four Seasons Hotels and Resorts is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. From elegant surroundings of the finest quality, to caring, highly personalised 24-hour service, Four Seasons embodies a true home away from home for those who know and appreciate the best. The deeply instilled Four Seasons culture is personified in its employees – people who share a single...