Lindsay Inman has been named General Manager at Viceroy Chicago
Viceroy Hotels & Resorts is pleased to announce the appointment of Lindsay Inman as the new General Manager of Viceroy Chicago. In her role, Inman is responsible for the overall strategic vision of one of Chicago's premier hotel properties, and oversight of all operational departments within the hotel, as well as Somerset Restaurant and Devereaux.
As a hospitality leader, Inman brings a "people-first" attitude to everything she does, believing that the hotel staff sets the tone for everything that follows, resulting in a one-of-a-kind experience for guests. In her view, approachability and kindness can and should be a vital part of a luxury property's culture.
Inman comes to Viceroy Chicago from the award-winning Langham Hotel in Chicago, where she has worked since 2013, starting as part of the pre-opening team as Director of Restaurants and working her way up to her more recent role as Hotel Manager. Having begun her career in Culinary and Food and Beverage, she has held positions at the Park Hyatt Beaver Creek, the Hyatt Regency La Jolla, as well as the Arizona Biltmore Resort and Spa. Born and raised in the Chicago area, Inman holds a bachelor's degree in Food and Beverage Management, as well as a Culinary Certificate in Professional Cookery.