Takahiro Masuno has been appointed as Head Sushi Chef at Sensei Porcupine Creek

Serving as Head Sushi Chef, Masuno will run the exclusive Nobu Sushi Bar available as part of Sensei by Nobu. Masuno has over 20 years of experience focused on Japanese cuisine, originally hailing from Japan and completing his training in the United States. He was previously with the Ojiya Corporation in both California and Hawaii, having served as General Manager and Executive Chef at the brand's numerous restaurant locations.