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Appointment Food & Beverage

Jon Ramirez has been named Executive Director of Food & Beverage at Margaritaville Lake Resort, Lake Conroe

Margaritaville Lake Resort, Lake Conroe | Houston announced today that Jon Ramirez has been named the executive food & beverage director.

Pyramid Global Hospitality
Houston, Texas, United States
Jon Ramirez

Ramirez joined the resort recently from Lupe Tortilla, where he served as managing partner. His experience also includes time spent with Choctaw Nation of Oklahoma as the senior director of food & beverage over multi-casino operations as well as free-standing franchised restaurants, King Ranch Texas Kitchen, and as a general manager specializing in new restaurant openings for Saltgrass Steakhouse, a division of Landry's Restaurant Inc.

Ramirez is a graduate of the Walt Disney Leadership Training Program and possesses a wide range of core competencies, including food & beverage operations, menu pricing, and management, vendor relations management, and staff/training development.

Food & Beverage USA & Canada United States Texas Houston
Pyramid Global Hospitality
Management Company

Pyramid Global Hospitality was formed by the 2021 merger of three hotel and resort management companies, creating the most owner-focused, experiential company in the industry and establishing a position as a best workplace. The organization’s global portfolio spans more than 240 properties across the U.S., Caribbean and Europe. It maintains offices in Boston; The Woodlands, Texas; Cincinnati; and London.