Jamel Taggart has been appointed as Director of Food and Beverage at The Westin & Sheraton Dallas Stonebriar

Taggart joins the properties with decades of experience and notable tenures with leading hospitality brands. Most recently, he served as the Executive Director of Beverage at Choctaw Casino & Resort, where his department oversaw 16 restaurants, 20 bars and lounges and more. In his new role, Taggart will oversee all aspects of dining operations at both properties, ensuring innovative culinary offerings, elevated guest experiences, and streamlined service standards.