Steve Savastano

Omni Amelia Island Resort & Spa announces the appointment of Steve Savastano as the resort's new Director of Food & Beverage. A seasoned hospitality leader with more than 17 years of experience, Steve brings a wealth of deep industry expertise and a proven track record in food and beverage operations to the team.

Savastano most recently served as Director of Food & Beverage at Omni Oklahoma City Hotel and previously held the Assistant Director role at Omni Orlando Resort at ChampionsGate. His extensive career also includes leadership positions at renowned organizations such as World Equestrian Center, Hilton, and Hyatt hotels. A graduate of Niagara University with a Bachelor's Degree in Hospitality Administration/Management, Savastano is also an Omni Certified Power of Engagement Trainer.

Renowned for its exceptional culinary experiences, Omni Amelia Island Resort & Spa has set the standard for resort dining in Florida. Drawing inspiration from the rich culture and fresh, local ingredients of the region, the resort's talented culinary team delivers unforgettable cuisine across ten diverse dining venues. From American classics to Mediterranean delights, guests can enjoy everything from casual bites to elegant fine dining—perfect for romantic evenings, family gatherings, or corporate events. Whether craving prime steaks, fresh seafood, gourmet burgers, or artisan pizza, the resort offers something to satisfy every palate.

For more information about Omni Amelia Island Resort & Spa visit omnihotels.com/ameliaisland.