Marc LeBlanc è stato nominato General Manager presso Nay Palad Hideaway
Nay Palad Hideaway, the award-winning barefoot luxury retreat on Siargao Island in the Philippines, is pleased to announce the appointment of Marc LeBlanc as General Manager.
Nay Palad Hideaway, the award-winning barefoot luxury retreat on Siargao Island in the Philippines, is pleased to announce the appointment of Marc LeBlanc as General Manager.
Denū Hotel & Spa, slated to open in September 2026 as the newest hotel within Pacific Hospitality Group's Meritage Collection in downtown Phoenix, is pleased to announce the appointment of Daniel Chaparro as Director of People & Culture.
Denū Hotel & Spa, slated to open in September 2026 as the newest hotel within Pacific Hospitality Group's Meritage Collection in downtown Phoenix, is pleased to announce the appointment of Derek Lin as Director of Rooms.
Denū Hotel & Spa, slated to open in September 2026 as the newest hotel within Pacific Hospitality Group's Meritage Collection in downtown Phoenix, is pleased to announce the appointment of Anthony Fanella as Director of Food & Beverage.
Denū Hotel & Spa, slated to open in September 2026 as the newest hotel within Pacific Hospitality Group's Meritage Collection in downtown Phoenix, is pleased to announce the appointment of Deliah Rose as Director of Brand Marketing.
Denū Hotel & Spa, slated to open in September 2026 as the newest hotel within Pacific Hospitality Group's Meritage Collection in downtown Phoenix, is pleased to announce the appointment of Brian Hatchitt, CMP Fellow, as Director of Sales.
Denū Hotel & Spa, slated to open in September 2026 as the newest hotel within Pacific Hospitality Group's Meritage Collection in downtown Phoenix, is pleased to announce the appointment of Linda Ding as General Manager.
Sugar Beach, A Viceroy Resort, is pleased to announce the appointment of Simon Winchester as resort manager, following his highly accomplished six-year tenure overseeing the award-winning resort's acclaimed food and beverage program.
Rosewood is pleased to announce the appointment of Joey Dudding as Cluster Leisure Sales Director for Rosewood Le Guanahani St. Barth and Rosewood Little Dix Bay.
Hyatt Hotels Corporation (NYSE: H) today announced that Eduardo Schutte has been appointed SVP, Commercial, Hyatt Inclusive Collection, to further strengthen Hyatt's leadership in the leisure and all-inclusive segments by complementing its scale, best-in-class operating model and unmatched distribution platform in the category with an even stronger commercial organization. This appointment, effective July 27, will support the next phase of growth for Hyatt's Inclusive Collection.
Four Seasons Resort Koh Samui is pleased to announce the appointment of Michael Casey as Resort Manager, bringing nearly two decades of Four Seasons experience and a leadership philosophy rooted in genuine care, meaningful human connections and a deep appreciation for the destinations that shape every guest experience.
Hilton Hyderabad Genome Valley Resort & Spa is pleased to announce the appointment of Mr. Anil Joseph as IT Manager, strengthening the resort's technology leadership as it continues to scale its digital and infrastructure capabilities.
Penang Marriott Hotel and Marriott Executive Apartments Penang are pleased to announce the appointment of Chef Yab Han Wei as its new Executive Chef, bringing more than 30 years of international culinary experience, luxury hospitality expertise, and a passion for creating exceptional dining experiences to the team.
TPG Hotels & Resorts, one of the nation’s premier hospitality management firms, announced today the appointment of Prashanth Radhakrishnan as Executive Vice President of Commercial Strategy. In this newly created executive role, Radhakrishnan will lead the company's integrated commercial strategy across revenue management, sales, digital commerce, distribution, and business analytics to drive top-line performance and long-term value creation across TPG's growing portfolio.
As The Hari prepares to make its Singapore debut, Harilela Hotels has appointed seasoned hotelier Andreas Kraemer as General Manager to lead the opening of The Hari Singapore and establish the hotel as one of the city's distinctive lifestyle destinations.
Embassy Suites by Hilton Deerfield Beach Resort & Spa today announced the appointment of Chef Mehdi Belkodi as executive sous chef. Bringing extensive international culinary experience across luxury hospitality, upscale restaurants and high-volume operations in Europe, North Africa and the United States, Belkodi will oversee culinary strategy and execution for the oceanfront resort’s food and beverage operations, including its signature dining destination, Beach Terrace Restaurant, and banquet programming. He will lead all culinary operations, with responsibilities spanning concept development, menu engineering, cost management, food safety oversight and team mentorship, while fostering a disciplined, collaborative kitchen culture focused on excellence.
Hilton Bangalore Embassy GolfLinks has announced the appointment of Asutosh Mohapatra as its new Security Manager. With over a decade of experience in hospitality security and loss prevention, Asutosh brings extensive expertise in risk assessment, crisis management, investigations, audits, fire and life safety, and security operations management.
STOCK Residences – the high-end condominium division of nationally recognized STOCK Development and developer of The Ritz-Carlton Residences, Naples, which is on track for completion this fall – is pleased to announce the appointment of Indrajit “Chef Inder” Suryawanshi as Executive Chef. In this role, he will lead the property’s culinary program, creating dining experiences centered on seasonal ingredients, local partnerships, and personalized service for residents.
Hilton Shreveport is pleased to announce the appointment of Chris Melder as the new executive chef, bringing more than 25 years of culinary experience from kitchens across the South.
Tempo by Hilton Nashville Downtown is excited to appoint Taylor McCain as the new executive chef at Lovelorn Lounge.