Hotelschools | Universities

From industry to education: Hospitality pros shape the next generation

In today’s complex business environment, schools play a crucial role in preparing graduates to overcome the challenges of the future. As specialists in their field, visiting professors and lecturers bridge the gap between industry realities and tren...

Petar Zivkovic

Senior Lecturer at EHL Hospitality Business School

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Education & Professional Development

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EHL Hospitality Business School

Alphabet soup or real impact: How EHL’s evolution is supported by accreditations

What first comes to mind when you mention accreditations to faculty, education specialists and university management? A huge amount of work? A necessary evil? Rigor? Regulatory requirement?

Nathalie L’Huillier

Nathalie L’Huillier

Vice-Chair of EHL Certification Commission Certification & Accreditation Manager (Higher Education)

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Education & Professional Development

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EHL Hospitality Business School

Mastering essential hospitality soft skills: Insights from EHL Experts

These essential soft skills in hospitality encompass more than just engaging with clients; they also involve effectively leading teams dedicated to ensuring customer satisfaction in a labor-intensive industry.

Frank Giannotti

Frank Giannotti

Lecturer and International Career Coordinator at EHL Passugg

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Lodging Industry

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Education & Professional Development

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EHL Hospitality Business School

Driving Regenerative Hospitality: GATE College’s Impact

In the world of hospitality, a quiet revolution is stirring—a shift towards regenerative hospitality.

Victor Jaton

Educational Consulting Services for Learning Centers and Hospitality

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Hotelschools | Universities

EHL Hospitality Business School

Vocational Education and Training: The need of the hour for youngsters?

Vocational Education and Training: The need of the hour for youngsters?

Discover how the right education can equip students for their future careers through Vocational Education and Training. Delve into the benefits and obstacles of this educational path and explore valuable insights on establishing a top-tier training ...

Anne-Céline Depierraz

Anne-Céline Depierraz

Consultant at EHL Hospitality Business School

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Education & Professional Development

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Hotelschools | Universities

Vocational Education and Training: The need of the hour for youngsters?

Growth mindset vs fixed mindset - What does it mean in the classroom?

What do some of the world’s most successful people have in common? It’s not necessarily talent, ambition and connections (although they may also have those) but perseverance in the face of failure, a determination to succeed, and a belief that with ...

Wei-Cheng Chen

Director & Head of Education Advisory at EHL

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Human Resources

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Education & Professional Development

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EHL Hospitality Business School

The art of asking questions in EHL Train The Trainer programs

The artistry of questioning resides in the ability to inquire, provoke thought, and stimulate meaningful conversations. Asking the right questions is a skill that goes beyond simple information gathering; it involves finesse, empathy, and a deep und...

Anne-Céline Depierraz

Anne-Céline Depierraz

Consultant at EHL Hospitality Business School

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Human Resources

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Education & Professional Development

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EHL Hospitality Business School

8 effective strategies for retaining and motivating teachers

Today’s education sector is marked by a constant struggle to retain and motivate teachers. As teachers leave the field and succumb to stress and burnout, students are the ones who pay the price. To address this issue, administrators and policymakers...

Sidhant Bedi

Consultant - EHL Education Consulting

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EHL Hospitality Business School

Lucrèce Lacchio at Berceau des Sens: A chef with a unique background

Lucrèce Lacchio at Berceau des Sens: A chef with a unique background

Passing on skills is the essence of why I’m at EHL’s Berceau des Sens. The desire to teach and share stems from my background, the experiences I’ve gathered along the way, and my passion for gastronomy. When I decided to join EHL, I wasn’t just look...

Morgane Dumollard

Morgane Dumollard

Marketing Manager EHL School of Practical Arts

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Food & Beverage

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Hotelschools | Universities

Lucrèce Lacchio at Berceau des Sens: A chef with a unique background

Exploring the future of higher education with Luciana Vaccaro

Rector of HES-SO and president of swissuniversities, Dr Luciana Vaccaro, presented her priorities in the evolving higher education landscape and looked at ways of strengthening the collaboration with EHL at this important moment in time. Against the...

Beatrice Venturini

Beatrice Venturini

Hospitality Insights content editor at EHL Hospitality Business School

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Education & Professional Development

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EHL Hospitality Business School