William Figueroa has been appointed as Director of Food & Beverage at Pendry San Diego

William joins Pendry San Diego from Alma San Diego, where he served as director of food and beverage. Throughout his 30-year career in the food and beverage industry, Figueroa has held leadership positions at several premier culinary concepts in Seattle, London, New York City and Los Angeles. In his role at Pendry San Diego, Figueroa will manage and oversee all day-to-day food and beverage operations across the hotel's culinary destinations.