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Edward Apodaca has been appointed as General Manager at DoubleTree by Hilton Hotel Carson

DoubleTree by Hilton Hotel Carson today announced the appointment of Edward Apodaca as General Manager for the 225-room property.Apodaca was previously Director of Operations at The Westin Los Angeles Airport. He led the Starwood Preferred Guest (SPG) Integration process into Marriott, owners of the Starwood and Westin brands. He provided operational leadership excellence to seamlessly integrate into Marriott culture and ecosystems, and drove positive results in key areas including profitability, associate engagement and guest intent to recommend. Prior to The Westin, Apodaca was General Manager at the Residence Inn by Marriott in Long Beach, Calif.; where he developed the vision, mission statement and strategic plan for the hotel. His hospitality positions have taken him from General Manager at the Courtyard by Marriott in El Segundo, Calif., to Director of Services at the Los Angeles Airport Marriott.He studied at the University of Sou thern California from 1989-1993 and attended the LAX Coastal Chamber of Commerce Leadership Academy at Loyola Marymount University in 2013. Apodaca has completed professional development courses in the Leadership Excellence Program, Emerging Leaders Program and Foundations of Leadership, among others.

Hilton
Carson, California, United States
Appointment

Edward Apodaca has been appointed as General Manager at DoubleTree by Hilton Hotel Carson

DoubleTree by Hilton Hotel Carson today announced the appointment of Edward Apodaca as General Manager for the 225-room property.Apodaca was previously Director of Operations at The Westin Los Angeles Airport. He led the Starwood Preferred Guest (SPG) Integration process into Marriott, owners of the Starwood and Westin brands. He provided operational leadership excellence to seamlessly integrate into Marriott culture and ecosystems and drove positive results in key areas including profitability, associate engagement and guest intent to recommend. Prior to The Westin, Apodaca was General Manager at the Residence Inn by Marriott in Long Beach, Calif.; where he developed the vision, mission statement and strategic plan for the hotel. His hospitality positions have taken him from General Manager at the Courtyard by Marriott in El Segundo, Calif., to Director of Services at the Los Angeles Airport Marriott.He studied at the University of Southern California from 1989-1993 and attended the LAX Coastal Chamber of Commerce Leadership Academy at Loyola Marymount University in 2013. Apodaca has completed professional development courses in the Leadership Excellence Program, Emerging Leaders Program and Foundations of Leadership, among others.DoubleTree by Hilton Carson is about 100 miles from San Diego by car, 12 miles south of Los Angeles International Airport and only 5 miles north of Long Beach Airport. The hotel is the perfect location in the South Bay area of Los Angeles in the vicinity of Interstates 105, 110, 405, 605, and 710, and state routes 1, 22, 57 and 91.A wide variety of local attractions keep DoubleTree by Hilton Carson guests engaged including the StubHub Center Sports and Entertainment Complex, Los Angeles Dodgers Stadium, Angel Stadium of Anaheim, Staples Center, Los Angeles Memorial Coliseum, Rose Bowl, Aquarium of the Pacific, Disneyland, Universal Studios and miles of beaches and the Pacific Ocean.

Hilton
Carson, California, United States
Appointment

Stephanie Bondoc has been appointed as Director of Sales at Doubletree by Hilton Carson

Stephanie Bondoc was Assistant Director of Sales at Hotel Maya from 2011-2015. She oversaw sales for the property that included more than 30,000-square-feet of flexible meeting spaces. Bondoc was Group Sales Manager at The Westin Long Beach from 2006-2011, preceded by Sales positions at The DoubleTree San Pedro and The Westin Long Beach.

Hilton
Carson, California, United States
Appointment

Greg Guthrie has been appointed as General Manager at Doubletree by Hilton Carson

Greg Guthrie spent the last four years first as Hotel Manager at the 199-room Hotel Maya. His responsibilities included overseeing all Hotel operations including food and beverage and the rooms department. Guthrie has held a variety of hospitality positions but most recently prior to Hotel Maya was Director of Food and Beverage at Kyoto Grand Hotel in Los Angeles and Sheraton Cerritos in Cerritos, Calif. His hospitality positions have taken him from San Diego and San Francisco to Chicago and Columbus.

Hilton
Carson, California, United States