Enrique Glückmann has been appointed as General Manager at Le Carl Gustaf St. Barth
Hôtel Barrière Le Carl Gustaf St. Barth is delighted to announce the appointment of Enrique Glückmann as General Manager. Joining the team in March 2025, Glückmann now oversees the day-to-day operations of the five-star luxury property, including the renowned Spa Diane Barrière and the hotel's celebrated food and beverage offerings: Beefbar and Shellona. He brings more than 20 years of international hospitality experience and a distinguished background in luxury property management to his new role in St. Barth.