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Michael Santoro has been appointed as Executive Chef at Andaz 5th Avenue

Joining the Andaz 5th Avenue team this season, Michael Santoro brings over 10 years of diverse culinary experience, most recently serving as Owner and Executive Chef of The Mildred Restaurant in Philadelphia. In his new role, Chef Santoro oversees the hotel’s seasonally inspired restaurant, the shop, and the hotel’s cellar bar, the bar downstairs, which serves seasonal, pre-prohibition style cocktails and delectable Latin-style small plate dishes. Chef Santoro also leads the culinary offerings at the hotel’s meetings, events and entertaining space, Apartment 2E.

Gary E. Schweikert has been appointed as Managing Director at Trump SoHo

Mr. Schweikert comes to Trump SoHo with vast management experience, most recently serving as founder of Strata Hospitality Group and its sister company Arambys Inc, which provides owner relations and strategic advice to developers of hotel projects internationally. Previously, Mr. Schweikert served as president of Jumeirah Hospitality and Leisure USA, and concurrently general manager of the Jumeirah Essex House. His career also includes nine years as the regional vice president of Fairmont Hotels and Resorts and managing director of New York’s historic Plaza Hotel, and senior management positions within Hilton Hotels including at the legendary Waldorf Astoria.