Graduate by Hilton Debuts in Historic Princeton, New Jersey
Graduate Princeton transforms a historic 1918‑era student dormitory into a 180‑key boutique hotel, doubling the total hotel rooms in town.
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Christopher Tavares has been appointed as Executive Chef at Hyatt Regency Princeton
Michael Moser, general manager of the Hyatt Regency Princeton announced the appointment of Christopher Tavares of Levittown, PA as Executive Chef. In his new role, Tavares is responsible for Laurea, the hotel's upscale Italian restaurant and an expansive catering operation servicing one of Central New Jersey's largest ballrooms.
David Sharkey has been appointed as General Manager at Princeton Marriott Hotel at Forrestal
Mr. Sharkey, who has been with Marriott Hotels & Resorts for 24 years, was most recently General Manager of the Renaissance Newark Airport Hotel. He has also held management positions at the Newark Liberty International Airport Marriott, Hanover Marriott, Bridgewater Marriott, and New York World Trade Marriott. David is a New Jersey Business Council Leader and a board member of the Newark Regional Chamber of Commerce. He he has his Masters Degree In Business Administration from Colorado State University and served as a Captain in the U.S. Army National Guard during Operations Desert Storm/Desert Shield. He resides in Martinsville, NJ.