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Oliver Beckert has been appointed as Executive Chef at Trump International Hotel, Washington, D.C.

Trump International Hotel, Washington, D.C., scheduled to open in September 2016, recently announced hospitality veteran and distinguished culinary artist, Oliver Beckert as Executive Chef. In his new role, Chef Beckert is responsible for overseeing food and beverage operations at the former Old Post Office turned luxury hotel, including in-room dining for 263 guestrooms, along with banquets and catering in over 38,000 square feet of meetings and events space. In his 27 year career, Beckert has worked with many luxury hotels including opening four high-profile projects in top destinations around the world.

Sarah Vining has been appointed as Area Director of Marketing at Lansdowne Resort and Embassy Row Hotel

Sarah Vining, Director of Marketing at The Embassy Row Hotel, A Destination Hotel, has been promoted to Area Director of Marketing for Lansdowne Resort and Embassy Row Hotel. In her new role, Sarah will be responsible for comprehensive marketing communication efforts, public outreach programs, and oversight of marketing and promotions centered on and in both hotels.

Alexandra Byrne has been appointed as General Manager at Sofitel Washington D.C. Lafayette Square

Sofitel, part of global hospitality group, AccorHotels, has named Alexandra Byrne as General Manager of Sofitel Washington D.C. Lafayette Square. Byrne is the first female general manager of Sofitel Washington D.C. Lafayette Square, and is currently the only female general manager in the luxury hotel industry in the nation's capital.

Mickael Damelincourt has been appointed as Managing Director at Trump International Hotel, Washington, D.C.

The Trump Organization's $200 million redevelopment of the historic Old Post Office building is one of the most highly anticipated openings of the year and has brought together an all-star team – including two top Trump Hotels executives – to open the icon, set to debut September 2016. The esteemed executive team is comprised of seasoned industry veterans hailing from both the Trump Hotels and other notable luxury hotel brands.

Patricia Tang has been appointed as Director of Sales and Marketing at Trump International Hotel, Washington D.C.

The Trump Organization has built an all-star team. At GM Damelincourt’s right hand is Patricia Tang, the Director of Sales and Marketing, who comes to Trump with over 20 years of international luxury hotel experience. An integral part of the pre-opening team, Tang is charged with leading all aspects of marketing, sales and communications, and is a seasoned veteran opening hotels. Tang has held leadership positions opening hotels with top-tier brands including: Four Seasons, Ritz-Carlton, Mandarin Oriental, and most recently, Salamander Hotels & Resorts.

Donte P. Johnson has been appointed as General Manager at Kimpton Mason & Rook Hotel

Kimpton Hotels & Restaurants has announced the appointment of Donte P. Johnson as general manager of Mason & Rook Hotel, the company’s newest addition to its portfolio of properties in Washington, D.C. A native Washingtonian, Johnson most recently was general manager of Kimpton’s Surfcomber, Miami South Beach, where he led the property’s rise as one of the area’s most talked about hotels. Johnson will be responsible for overseeing all operations, staff management, community relations and positioning the hotel to an upscale clientele. Scheduled to open spring 2016, Mason & Rook is located along Washington, D.C.’s lively 14th Street corridor. It will feature 178 guest accommodations and suites, some of the largest in the city, a newly constructed 1,700 square foot ballroom and a new culinary-focused cocktail bar, Radiator. Johnson started his career with Kimpton Hotels & Restaurants in 2001, gaining experience in everything from revenue management to guest services. He has risen through the ranks to general manager positions at several Kimpton hotels, including Hotel Monaco and Topaz Hotel also in Washington, D.C. In true Kimpton spirit, Johnson is committed to giving back to the community and the hospitality industry, including being active with Kimpton Cares’ community and environmental initiatives, and board level involvement with the Hotel Association of Washington, D.C. and the Hospitality High School of Washington, D.C. While he was at Topaz, the hotel received the Mayor’s Environmental Excellence Award, and Johnson was later tapped by the Mayor’s office to serve as Hospitality Industry Advisor to the District’s Workforce Investment Council. He also was named to Washington Business Journal’s “Top 40 Under 40” list in 2011.

Arne Sorenson has been named Member of the Board at Brand USA

The board of directors of Brand USA today announced the re-appointment by Commerce Secretary Penny Pritzker of Marriott President & CEO Arne Sorenson, who currently serves as board chair, to its board of directors, as well as the appointment of three new board members. The newly appointed and reappointed members include Arne Sorenson, President and CEO, Marriott International, Inc., who currently serves as the chair of the board (re-appointment), Kyle Edmiston, assistant secretary, Louisiana Office of Tourism (new appointment), Maryann Ferenc, owner & CEO, Mise en Place (new appointment) , Rossi Ralenkotter, president & CEO, Las Vegas Convention and Visitors Authority (new appointment). Each appointment is effective Dec. 1, 2015 for a term of three years.

Kelley Moreton has been appointed as Hotel Manager at Four Seasons Hotel Washington, DC

David Bernand, General Manager of Four Seasons Hotel Washington, DC is pleased to announce the transfer and promotion of Kelley Moreton to Hotel Manager of the city’s only Forbes Five-Star and AAA Five-Diamond hotel. Moreton, who served previously as the Director of Rooms at the iconic Beverly Wilshire, Beverly Hills (A Four Seasons Hotel), will manage the 222-room Hotel, Seasons Restaurant, Michael Mina’s BOURBON STEAK and The Spa and Fitness Center.