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McClinton Heil has been appointed as General Manager at HALCYON, a hotel in Cherry Creek

HALCYON, a hotel in Cherry Creek, the 154-room boutique hotel with a modern take in Denver's chicest neighborhood, is proud to announce the appointment of McClinton Heil as general manager of hotel operations. McClinton Heil brings a decade of hospitality experience to his new role where he will take over leadership of this dynamic and high-performing team, reinforcing the brand, maximizing financial performance, guest satisfaction, and team member coaching and development. He will usher in a fresh perspective to the beloved hotel and its experiences, alongside the talented team already in place.

Isabel Chung has been appointed as Executive Chef at Fairmont Orchid

Fairmont Orchid, a luxury resort along the pristine Kohala Coast of Hawai'i Island, is pleased to announce the appointment of Isabel Chung as the resort's Executive Chef as of December 5, 2022. Chung will oversee all creative and strategic initiatives of the property's culinary operations, including the fine dining, AAA Four Diamond restaurant, Brown's Beach House.

Manuel Portillo has been appointed as Executive Chef at Hotel June

Proper Hospitality today announces the appointment of Chef Manuel Portillo as Executive Chef at Hotel June's flagship property in West LA. Hotel June is an award-winning boutique lifestyle hotel launched in 2020 by Proper Hospitality (Proper Hotels, Hotel June, The Collective), sharing all the hallmarks of the Proper brand - high-design, innovative food & beverage offerings and a best-in-class guest experience - in an approachable, casual setting. Hotel June's renowned food & beverage program brings a Cal-Mex flair to locally-sourced ingredients and seasonal produce. With this appointment, Portillo will be bringing his own California-meets-Modern-Southwest twist to culinary offerings across the property.