Search

Kevin Sullivan has been appointed as Director of Sales and Marketing at Canopy by Hilton Dallas|Uptown

Kevin Sullivan joins the Canopy by Hilton Dallas Uptown with more than 10 years of hotel sales and marketing experience. Previously, Sullivan served as the Associate Director of Sales and Marketing at the Aimbridge-managed Hyatt Regency Bloomington-Minneapolis for two years. Sullivan"s additional experience includes his position as the Director of Sales at Hyatt House Lincoln Park in Dallas, Convention Services Manager at Sugar Bay Resort and Spa in St. Thomas, Virgin Islands, and various management positions at Embassy Suites Dallas Love Field and Embassy Suites Outdoor World.

Jeff Pope has been appointed as General Manager at Canopy by Hilton Dallas Uptown

Jeff Pope brings more than 18 years of hotel management experience to the Canopy by Hilton Dallas Uptown. Pope served as General Manager under Aimbridge Hospitality for six years at Hyatt House Dallas. Previously, Pope held management positions at various Aloft Hotels, DoubleTree Dallas Campbell Centre, San Luis Resort Spa & Conference Center in Galveston, Texas, and the Hilton Anatole in Dallas.

Brian Tigner has been appointed as General Manager at Residence Inn Dallas by the Galleria

As general manager of Residence Inn by the Galleria, Tigner will manage all phases of the pre-opening process for the 116-suite hotel. He has 15 years of experience in hotel management at Marriott and Hilton-branded hotels across Texas, Nebraska and New Jersey. In 2015, while serving as general manager for Residence Inn by Marriott in Fort Worth, Tigner received the Hotel of Year award by the Hotel Association of Tarrant County. He holds a degree in business administration from Texas Tech University.

Anthony Baxter has been named General Manager at AC Hotel Dallas by the Galleria

Atlantic Hotels Group has hired Anthony Baxter to oversee the opening of the new 256-room dual-branded AC Hotel and Residence Inn Dallas by the Galleria.As general manager of AC Hotel Dallas by the Galleria, Baxter is responsible for leading the team across all disciplines for the 140-room hotel. A native of North Texas, he brings 25 years of hospitality leadership experience in all aspects of hotel operations. Baxter worked his way from parking valet as a teen to key leadership positions in rooms, security and accounting at Hilton Dallas Lincoln Centr e. Baxter has been awarded numerous accolades throughout his career, including leader of the year 2006. Baxter holds a bachelor"s degree from the University of Texas at Dallas and has a certificate in principles of safety and health from the National Safety Council and the OSHA 501 train the trainer certification.

Greg Wallace has been named Executive Chef at Omni Dallas Hotel

Omni Dallas Hotel announces the addition of Executive Chef Greg Wallace to its talented culinary staff. In this role, Wallace will oversee all culinary operations at the property, including the Restaurants on Lamar – a variety of seven restaurants including Biergarten, Black Ship Little Katana, Bob"s Steak & Chop House, Café Herrera, Coal Vines, Texas Spice and The Owners Box. The restaurants offer a variety of different cuisines for both visitors and locals alike.

Nigel Cossey has been appointed as General Manager at Courtyard by Marriott Dallas Allen

John Q. Hammons Hotels & Resorts (JQH) today announced Nigel Cossey"s promotion to general manager at the company"s Courtyard by Marriott Dallas Allen at the John Q. Hammons Center in Texas. Located in a thriving suburb north of Dallas, this newly renovated, 2017 TripAdvisor Certificate of Excellence hotel is in a prime location near the Allen Event Center and The Village at Allen outdoor shopping mall. Cossey most recently served as assistant general manager at JQH"s award-winning Embassy Suites by Hilton San Marcos Hotel, Conference Center & Spa in San Marcos, Texas. He has more than 20 years of hospitality experience, with a specialization in food and beverage operations. Springfield, Missouri-based JQH owns and operates the 228-room/suite Courtyard Dallas Allen property under license from Marriott International, Inc. or one of its affiliates. JQH is a leading private, independent owner and manager of hotels in the United States and also operates more than 1 million square feet of superb meeting space.

Fernando Estala has been appointed as Director of Sales & Marketing at Austin Marriott Downtown

White Lodging introduced the new Director of Sales & Marketing for the Austin Marriott Downtown, Fernando Estala. A 16-year veteran with Marriott International, Estala has held leadership roles at premier convention hotels including the San Diego Marriott Hotel & Marina, New York Marquis & Marriott Wardman Park in Washington DC. Estala joined the White Lodging team in 2013, and most recently served as Director of Sales & Marketing for the Indianapolis Marriott Downtown. An official groundbreaking of the 613-room Austin Marriott Downtown took place on January 30 with White Lodging executives and city leaders. The hotel, located adjacent to the AustinConvention Center, is scheduled to open in the summer of 2020.

Shelly Campbell has been appointed as Director of Sales and Marketing at Cambria Dallas Downtown

Shelly Campbell joins Cambria Dallas with vast hotel sales and marketing experience. Shelly"s hotel background includes Director of Sales and Marketing positions at Hilton Dallas/Park Cities, Hilton Waco and Marriott by Courtyard in Waco, Texas; and most recently, Cambria Southlake DFW North in Southlake, Texas also managed by Fillmore Hospitality.

Lacey Lamm has been appointed as General Manager at Cambria Dallas Downtown

Lacey Lamm brings more than 20 years of hotel management experience to the Cambria Dallas. Most recently, Lacey was Vice President of Operations at The Packard Companies, a full-service management firm, where she oversaw more than 1,600 hotel rooms nationwide. Previously, Lacey served as Area General Manager at various properties under Concord Hospitality Enterprise. Prior to moving to Texas, she was the General Manager of the Hilton Southern Hills in Tulsa, OK. While there Lacey served the Oklahoma Hotel & Lodging Association and was the only woman in the associations history to be appointed Chairman.

Greg Blum has been appointed as Director of Sales & Marketing at The San Antonio Marriott Rivercenter

The San Antonio Marriott Rivercenter and San Antonio Marriott Riverwalk hotels are pleased to announce the promotion of Greg Blum to the position of Director of Sales and Marketing. As Director, Greg’s goals are to further the rich legacy of guest service that places these hotels at the forefront of San Antonio hospitality.

Zachary Ladwig has been appointed as Executive Chef at Inn at Dos Brisas

Inn at Dos Brisas, a nine-room Relais & Châteaux property in the foothills of the Texas Hill Country, welcomes back Executive Chef Zachary Ladwig to lead the culinary charge at Texas’ only Forbes Five-Star restaurant. Chef Ladwig previously served as the inn’s Chef de Cuisine and Executive Chef from 2011-2013, and returns to the property where he will be deeply entrenched in its organic farmland and orchards.

James Morin has been appointed as Executive Chef at Hyatt Regency Hill Country Resort And Spa

Hyatt Regency Hill Country Resort and Spa is pleased to introduce Chef James Morin as its new Executive Chef, overseeing and managing all aspects of the culinary experience enjoyed at the 500-room property. Morin replaces his colleague Chef Barrett, who recently departed Hyatt Regency Hill Country Resort and Spa to take a position at Hyatt Regency Orlando. Morin has worked with Hyatt Corporation for more than 15 years, where he began his career at Hyatt Regency Calgary in Canada. His dedication, talent and enthusiasm contributed to his rapid advancement and afforded him the opportunity to work with several renowned Canadian Chefs. These experiences culminated in him becoming the Chef de Cuisine/Banquet Chef in Calgary before moving south to become the Executive Sous Chef at Hyatt Regency Clearwater Beach Resort and Spa, and Grand Hyatt Tampa. Most recently, he served as the Executive Chef at Hyatt Regency Savannah where he conceptualized the newest addition, Moss + Oak. Chef Morin’s culinary philosophy centers on building relationships and embracing the local food community and local ingredients. “By embedding yourself in the local cuisine, you gain an incredible knowledge of the culture and history of a particular region, allowing your culinary creations to be authentic yet fresh,” says Chef Morin. “I look forward to engaging with the San Antonio food community and creating that fresh, authentic, Texas culinary experience for which Hyatt Regency Hill Country Resort and Spa is known.”

Studio 6 Plano to be welcomed this year

G6 Hospitality, known for its iconic economy lodging brands, Motel 6 and Studio 6 in the U.S. and Canada, today announced the opening of its newest Studio 6 location in Plano, TX. Providing all the amenities needed for a comfortable and enjoyable extended stay experience, along with the brand"s award-winning modern "Phoenix" design, the Studio 6 location is a fully renovated property offering a smart choice for value-oriented guests in the Dallas-Fort Worth metropolitan area looking for extended stay lodging.

Stacy T. Martin has been named Managing Director at Delta Hotels - Dallas Allen & Watters Creek Convention Center

BENCHMARK®, a global hospitality company, has named Stacy T. Martin managing director of Delta Hotels - Marriott Dallas Allen & Watters Creek Convention Center, a Benchmark Resorts & Hotels property currently being constructed in the city of Allen, Texas, north of Dallas. The Four Star, full-service hotel and convention center is scheduled to open in January of 2019. Greg Champion, Benchmark’s chief operating officer, announced the appointment, which represented a promotion for Ms. Martin. Stacy Martin was previously Benchmark’s general manager for The Heldrich, a hotel and conference center located in New Brunswick, New Jersey. Prior to joining Benchmark, Ms. Martin served as general manager of The Ellis Hotel in Atlanta, Georgia. She has held senior leadership positions for a number of hotels in markets across the country, including Daytona Beach, Naples, Seattle, Dallas, and Boston.