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Appointment Food & Beverage

Ricky Lam has been appointed as Director of Food & Beverage at Marco Polo Hongkong Hotel

Wharf Hotels
Hong Kong, Hong Kong (SAR)
Ricky Lam
The Marco Polo Hongkong Hotel is pleased to announce the appointment of Mr. Ricky Lam as Director of Food & Beverage. The move comes following a successful two-year stint in the same capacity with Prince Hotel. In his new role with the Marco Polo Hongkong Hotel, Ricky will be responsible for the overall management of food and beverage operations, focused on maintaining optimum levels of product and service standards to ensure guest satisfaction. He will also be driving business profitability for the hotel’s banquet facilities and award-winning restaurants and bars.
Food & Beverage Asia Pacific Hong Kong (SAR) Hong Kong
Wharf Hotels
Hotel GroupManagement CompanyBrand Owner

Emanating the spirit of discovery, Wharf Hotels, a wholly owned subsidiary of The Wharf (Holdings) Ltd, is based in Hong Kong SAR of China, and currently operates 17 owned or managed hotels under Niccolo or Marco Polo Hotels in China, Hong Kong and the Philippines. Niccolo Hotels was added to the group’s portfolio in 2015 as the luxury collection, positioning the brand as contemporary chic.