Stefan Winistoerfer has been named General Manager at Swissôtel Métropole Geneva

Stefan Winistoerfer
Stefan Winistoerfer brings more than 12 years of experience at Swissôtel Hotels & Resorts, especially in the Food & Beverage sector, to his new position. He began his hotel career in 1997 as the Operation Coordinator Meetings & Events at Swissôtel Zurich before taking on the role of Food & Beverage Manager at Swissôtel Métropole Geneva and at Swissôtel The Howard, London. He then moved back to Swissôtel Geneva and took over as the manager of the Hôtel Du Parc des Eaux-Vives Restaurant. From 2007 to date, Stefan Winistoerfer has been working as the Director of Operations at the Swissôtel The Bosphorus, Istanbul, a Leading Hotel of the World. S. Winistoerfer graduated from the Schweizerische Hotelfachschule Luzern (Swiss hotel management school, Lucerne) and the General Manager Program at Cornell University.

Stefan Winistoerfer is an alumnus of Cornell | Executive and Professional Education .

General Management Europe Switzerland Geneva

Swissôtel Hotels & Resorts is a distinctive group of deluxe hotels for today’s discerning business and leisure travellers, combining the renowned Swiss touch with a fresh, contemporary and modern design.Each Swissôtel hotel offers personalized service with charm and efficiency. Located in main gateway destinations and city centres, the hotels have convenient access to business and shopping districts, and local attractions.