Robert Brandenberg has been appointed as Food & Beverage Director at St. Regis Atlanta

Robert Brandenberg
With over 14 years of food and beverage experience at high-caliber properties across the globe, Mr. Brandenberg will oversee all food and beverage operations for the 151-room hotel, two on-site restaurants—Paces 88 American Bistro and Astor Court—as well as event catering. Mr. Brandenberg joins The St. Regis Atlanta from The Sheraton Grande Sukhumvit in Bangkok, where he served as Food & Beverage Director at the Luxury Collection Hotel. His impressive background boasts a range of internationally-celebrated hotels and restaurants including Le Méridien Jakarta, The Palace Hotel San Francisco, Core Club, The Peninsula New York, and Café Grey in New York.
Food & Beverage USA & Canada United States Georgia Atlanta

Starwood Hotels & Resorts Worldwide, Inc. is one of the leading hotel and leisure companies in the world with more than 1,200 properties in some 100 countries and over 180,000 employees at its owned and managed properties. Starwood is a fully integrated owner, operator and franchisor of hotels, resorts and residences with the following internationally renowned brands: St.