Ramon Carillo has been appointed as Executive Chef at Wyndham Rio Mar Beach Resort & Spa

Ramon Carillo
Wyndham Rio Mar Beach Resort & Spa today announced the appointment of Ramon Carillo as the resort’s new Executive Chef. Having started as a cook sixteen years ago at Wyndham Rio Mar, Carillo serves up delectable epicurean creations for guests longing to escape the ordinary. Carillo boasts culinary specialties in Caribbean, Asian and Italian cuisine. With his unerring grasp on flavors, he loves to create fusions from Caribbean seafood traditions such as Kung Po Lobster, a favorite dish to prepare.
Food & Beverage Caribbean Puerto Rico Rio Grande

Wyndham Hotels & Resorts (NYSE: WH) is the world's largest hotel franchising company by the number of properties, with approximately 9,100 hotels across over 95 countries on six continents. Through its network of approximately 836,000 rooms appealing to the everyday traveler, Wyndham commands a leading presence in the economy and midscale segments of the lodging industry.