Luke Mitchell has been appointed as Assistant Director of Food & Beverage at InterContinental Fiji

Luke Mitchell
InterContinental Fiji has appointed IHG veteran Luke Mitchell as their new Assistant Director of Food & Beverage. With more than 11 years experience the InterContinental Hotels Group (IHG) Mr. Mitchell’s appointment to the award-winning resort is set to be the pinnacle of his career and he is looking forward enriching his expertise with the world renowned brand. A commitment to delivering excellence and an engagement with the IHG ‘Room to Grow’ program has seen Mr. Mitchell evolve into bigger and better roles and pursue a rewarding career. Originally employed as a banquets attendant at Holiday Inn Surfer’s Paradise, Mr. Mitchell soon spread his wings to take on supervisory and managerial positions, and aspires to become a General Manager. Through ‘Room to Grow’ IHG supports and develops their people to pursue rewarding careers. This is achieved through personal development plans, structured learning, on-the-job performance reviews, and the IHG job referral program. InterContinental Fiji Golf Resort & Spa is part of the Intercontinental Hotel Group (IHG) with over 4,400 hotels in nearly 100 countries and territories across the globe.
Food & Beverage Asia Pacific Fiji Natadola

IHG Hotels & Resorts is a global hospitality company, with a purpose to provide True Hospitality for Good. With a family of 19 hotel brands and IHG One Rewards, one of the world's largest hotel loyalty programmes, IHG has over 6,000 open hotels in over 100 countries, and more than 1,900 in the development pipeline.