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Appointment Food & Beverage

Robert Prendergast has been named Executive Head Chef at The Waldorf Hilton

Hilton
London, VA, United Kingdom
Robert Prendergast
Robert was previously executive head chef at Grosvenor Guoman Hotel, Victoria, and brings with him more than 16 years’ culinary experience. Prendergast prides himself on delivering excellence and is passionate about creating inspirational menus and developing creative dining concepts. During his career, Prendergast has had the opportunity to travel, working in Cardiff, Ireland and Hong Kong, where he spent time learning the secrets of Asian food. He also worked alongside celebrity restaurateur, Brian Turner, and prior to his current role, gained experience at Renaissance Hotel group and InterContinental.
Food & Beverage Europe United Kingdom London
Hilton
Management CompanyFranchise OrganizationBrand OwnerHotel Group

Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 22 world-class brands comprising nearly 7,300 properties and more than 1.1 million rooms, in 123 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed more than 3 billion guests in its more than 100-year history, earned a top spot on Fortune's 100 Best Companies to Work...