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Appointment Food & Beverage

Alex Oddy has been appointed as Chef de Cuisine at Six Senses Yao Noi

Six Senses
Phang Nga Bay, Thailand
Alex Oddy
Six Senses Yao Noi is pleased to introduce Chef Alex Oddy. Chef Alex will lead the culinary team at the resort’s organic Dining Room restaurant in March. Originally from Australia, Alex has been in Thailand for more than three years and has extensive experience with organic sustainable produce. Alex Oddy comes from Melbourne, Australia and began his career at the age of 14 as a dishwasher. He has spent time in many different places in Europe and Southeast Asia. His time working for some of Australia's leading chefs has instilled in him the concept of preparing ingredients simply and honestly. Both sustainability and local sourcing are high on his agenda and coupled with time already spent in Thailand he brings a new level of local knowledge and understanding to The Dining Room.
Food & Beverage Asia Pacific Thailand Phang Nga Bay
Six Senses
Hotel Group

With 27 open hotels and 38 in the pipeline, Six Senses has a distinct proposition with a strong heritage, and provides an instant entry to some of the world’s most sought-after locations including important urban markets. Our competitive edge goes back to our locations, our design, our people, and our committed platforms of sustainability and wellness.