Abby Murtagh has been appointed as Resident Manager at Waldorf Astoria New York

Abby Murtagh
The previous Executive Assistant Manager of Food & Beverage, Murtagh will continue to bring powerful leadership, direction and operational accountability for both rooms and food and beverage divisions in her new role as Resident Manager. With experience spanning twenty years in the hospitality industry, Murtagh has held impressive leadership roles throughout her career within diverse enterprises, including Hershey Entertainment and Resort Company, CapStar, Interstate, Kimpton, Merritt/HEI, Northwood Hospitality and the Luxury division of Hilton Worldwide. Murtagh earned a bachelor’s degree from The Cornell School of Hotel Administration with a concentration in Food and Beverage.

Abby Murtagh is an alumnus of Cornell | Nolan School of Hotel Administration – Class of 1992.

Food & Beverage USA & Canada United States New York New York

Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 22 world-class brands comprising nearly 7,300 properties and more than 1.1 million rooms, in 123 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed more than 3 billion guests in its more than 100-year history, earned a top spot on Fortune's 100 Best Companies to Work...