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Appointment General Management

Mark Eberwein has been appointed as General Manager at W Las Vegas

Starwood
Las Vegas, Nevada, United States
Mark Eberwein
As General Manager of W Las Vegas, Eberwein oversees all operational aspects of the property. He brings twenty years of hospitality expertise to his position, which has been honed over the course of his career managing W hotels, with prior positions as General Manager at W Los Angeles – West Beverly Hills and Hotel Manager at W San Francisco. Eberwein launched his career as the Sommelier of Rancho Bernardo Inn’s El Bizcocho Restaurant, one of San Diego’s top fine dining establishments, overseeing a wine list of nearly 2,000 selections. He then held the title of Director of Food and Beverage, and Certified Sommelier at The St. Regis Deer Valley in Park City, Utah. Eberwein was later recognized with the prestigious honor of being named one of Food & Wine Magazine’s “Top Sommeliers of 2011.” He has been a key player in the successful opening of the W Los Angeles - West Beverly Hills and in revamping the beverage programs at Starwood hotels during his time on the Starwood Food & Beverage Council. Eberwein is lauded for his managerial vision, team building skills and exceptional ability to create impactful results and guide teams through strategic change towards success.
General Management USA & Canada United States Nevada Las Vegas
Starwood
Hotel Group

Starwood Hotels & Resorts Worldwide, Inc. is one of the leading hotel and leisure companies in the world with more than 1,200 properties in some 100 countries and over 180,000 employees at its owned and managed properties. Starwood is a fully integrated owner, operator and franchisor of hotels, resorts and residences with the following internationally renowned brands: St.